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600 results for 'global food environment'

Person wearing face mask standing beside a busy road which is foggy with air pollution

Air pollution a 'serious public health threat'

Published
19 June 2025
Categories
Health
Research

A leading Leeds researcher who played an important role in Britain鈥檚 response to the pandemic has collaborated on a major new report highlighting growing evidence of health risks from air pollution.

Dr Bruno Cintra stands next to a tree in the Amazon. The darker shade on the bark reveals previous flood levels reached several metres in depth.

Tree rings reveal increasing rainfall seasonality in the Amazon

Published
17 June 2025
Categories
Global
Environment
Research

Scientists have used clues locked into tree rings to reveal major changes in the Amazon鈥檚 rainfall cycle over the last 40 years which show that wet seasons are getting wetter and dry seasons drier.

An image showing Natasha Merat and Stewart Ross

University community recognised in Birthday Honours

Published
16 June 2025
Categories
University

A leading road safety researcher and a sports ambassador who helped turn Leeds into a global centre for triathlon are among those recognised in the King鈥檚 Birthday Honours.

Winners of the awards gathered on stage together

Awards showcase research impact

Published
22 November 2024
Categories
Research

映客直播 researchers and support teams who strive to make a meaningful difference in the world have been recognised for their exceptional contributions.

Farmer in a tractor, ploughing a field against stormy backdrop

Study warns of 'alarming rise' in long-lived greenhouse gas

Published
13 June 2024
Categories
Environment
News
Research

Emissions of a greenhouse gas more potent than carbon dioxide or methane increased unabated up to 2020, according to a new report which a 映客直播 academic helped to produce.

Group photo of the Mayor and other people involved in the project

Exploring African food challenges

Published
14 March 2024
Categories
Global
Research

Partners from across Africa gathered in Leeds for a week of research dedicated to tackling challenges in food systems and supply chains.